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Breakfast / Chocolate Hemp Smoothie: The Ultimate Guide to a Healthy Treat

Chocolate Hemp Smoothie: The Ultimate Guide to a Healthy Treat

May 26, 2025 by EvelynBreakfast

Chocolate Hemp Smoothie: Prepare to revolutionize your mornings (or afternoons, or evenings – we don’t judge!) with this decadent yet surprisingly healthy treat. Imagine a velvety smooth, intensely chocolatey beverage that not only satisfies your sweet cravings but also fuels your body with essential nutrients. Sounds too good to be true? It’s not! This isn’t just another smoothie; it’s a powerhouse of flavor and goodness.

While the exact origins of blending hemp seeds into smoothies are difficult to pinpoint, the use of hemp as a food source dates back thousands of years. Cultures around the globe have recognized the nutritional benefits of hemp, and now we’re bringing it to the forefront in a delicious and modern way. This chocolate hemp smoothie is a testament to the versatility of this ancient ingredient.

So, why do people adore this particular blend? It’s simple: the combination of rich chocolate, creamy texture, and the subtle nutty flavor of hemp seeds is simply irresistible. Plus, it’s incredibly convenient! In just minutes, you can whip up a satisfying and nutritious meal or snack that will keep you feeling full and energized for hours. Forget those sugary, processed breakfast options; this smoothie is the real deal. Get ready to experience the ultimate guilt-free indulgence!

Chocolate Hemp Smoothie

Ingredients:

  • 1 cup unsweetened almond milk (or any milk of your choice)
  • 1 frozen banana, sliced
  • 1/4 cup hemp seeds
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon almond butter (or any nut butter)
  • 1 teaspoon chia seeds
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • Pinch of sea salt
  • 1-2 Medjool dates, pitted (optional, for extra sweetness)
  • Ice cubes (optional, for a thicker smoothie)
  • Optional toppings: cacao nibs, hemp seeds, sliced banana

Preparing the Smoothie:

  1. Gather Your Ingredients: Before you start, make sure you have all your ingredients measured and ready to go. This will make the process much smoother and quicker. I like to lay everything out on the counter so I don’t forget anything.
  2. Combine the Base: In a high-speed blender, pour in the almond milk. This will be the liquid base of your smoothie. You can substitute with any milk you prefer, such as oat milk, soy milk, or even regular dairy milk. The key is to use a liquid that you enjoy the taste of.
  3. Add the Frozen Banana: Next, add the sliced frozen banana to the blender. Using a frozen banana is crucial for achieving that thick, creamy texture we all love in a smoothie. If you don’t have a frozen banana on hand, you can use a fresh banana and add more ice, but the texture won’t be quite the same. I always keep a stash of frozen bananas in my freezer for smoothie emergencies!
  4. Incorporate the Hemp Seeds: Now, add the hemp seeds to the blender. Hemp seeds are a nutritional powerhouse, packed with protein, omega-3 fatty acids, and fiber. They also add a slightly nutty flavor to the smoothie. Don’t worry if you don’t have hemp seeds; you can substitute with flax seeds or chia seeds, although the flavor profile will be slightly different.
  5. Chocolatey Goodness: Add the unsweetened cocoa powder to the blender. This is what gives our smoothie that rich, chocolatey flavor. Make sure you use unsweetened cocoa powder, as sweetened cocoa powder can add unnecessary sugar. If you want a more intense chocolate flavor, you can add a tablespoon of dark chocolate chips.
  6. Nutty Flavor and Creaminess: Add the almond butter to the blender. Almond butter adds a delicious nutty flavor and helps to create a creamier texture. You can substitute with any nut butter you prefer, such as peanut butter, cashew butter, or sunflower seed butter. Each nut butter will impart a slightly different flavor to the smoothie.
  7. Chia Seed Boost: Add the chia seeds to the blender. Chia seeds are another nutritional powerhouse, packed with fiber, omega-3 fatty acids, and antioxidants. They also help to thicken the smoothie. If you don’t have chia seeds, you can omit them, but I highly recommend adding them for their nutritional benefits.
  8. Vanilla and Cinnamon: Add the vanilla extract and ground cinnamon to the blender. These two ingredients add a touch of warmth and complexity to the flavor of the smoothie. The vanilla extract enhances the sweetness, while the cinnamon adds a subtle spice. You can adjust the amount of cinnamon to your liking.
  9. A Pinch of Salt: Add a pinch of sea salt to the blender. This might seem like an odd ingredient to add to a smoothie, but a pinch of salt actually helps to enhance the other flavors and balance the sweetness. Don’t skip this step!
  10. Sweeten to Taste (Optional): If you prefer a sweeter smoothie, add the pitted Medjool dates to the blender. Medjool dates are a natural sweetener that also adds fiber and nutrients. Start with one date and taste the smoothie before adding another. You can also use other natural sweeteners, such as maple syrup or honey, but I find that Medjool dates work best in this recipe.
  11. Add Ice (Optional): If you want a thicker smoothie, add a few ice cubes to the blender. Start with a small amount of ice and add more as needed until you reach your desired consistency. Be careful not to add too much ice, as it can dilute the flavor of the smoothie.

Blending and Serving:

  1. Blend Until Smooth: Place the lid on the blender and blend on high speed until the smoothie is completely smooth and creamy. This usually takes about 30-60 seconds, depending on the power of your blender. If the smoothie is too thick, add a little more almond milk until it reaches your desired consistency. If it’s too thin, add a few more ice cubes or a small piece of frozen banana.
  2. Taste and Adjust: Once the smoothie is blended, taste it and adjust the ingredients as needed. If it’s not sweet enough, add another Medjool date or a drizzle of maple syrup. If it’s not chocolatey enough, add a little more cocoa powder. If it’s too thick, add a little more almond milk. Don’t be afraid to experiment and make it your own!
  3. Pour and Enjoy: Pour the smoothie into a glass or a mason jar. I love using mason jars because they’re easy to clean and they look so cute!
  4. Add Toppings (Optional): If you want to add some extra flair to your smoothie, top it with your favorite toppings. Some of my favorite toppings include cacao nibs, hemp seeds, sliced banana, and a drizzle of almond butter. Get creative and have fun with it!
  5. Serve Immediately: Serve the smoothie immediately and enjoy! This smoothie is best enjoyed fresh, as it can start to separate if it sits for too long. If you need to make it ahead of time, store it in an airtight container in the refrigerator for up to 24 hours. Give it a good shake before serving.

Tips and Variations:

  • Make it Green: Add a handful of spinach or kale to the blender for an extra boost of nutrients. Don’t worry, you won’t even taste it!
  • Add Protein: Add a scoop of your favorite protein powder to the blender for a post-workout boost.
  • Spice it Up: Add a pinch of cayenne pepper to the blender for a spicy kick.
  • Make it Tropical: Add a handful of frozen mango or pineapple to the blender for a tropical twist.
  • Use Different Milk: Experiment with different types of milk, such as oat milk, soy milk, or coconut milk.
  • Add Coffee: Add a shot of espresso or a tablespoon of instant coffee to the blender for a caffeinated boost.
  • Make it a Bowl: Pour the smoothie into a bowl and top with granola, fruit, and nuts for a smoothie bowl.
  • Freeze for Later: Pour the smoothie into popsicle molds and freeze for a healthy and refreshing treat.

Storage Instructions:

While this smoothie is best enjoyed immediately, you can store leftovers in an airtight container in the refrigerator for up to 24 hours. The texture might change slightly, so give it a good shake before drinking. Freezing is not recommended as it can affect the texture.

Nutritional Information (Approximate):

Please note that the nutritional information is an estimate and can vary based on specific ingredients and portion sizes.

  • Calories: Approximately 350-450
  • Protein: 15-20g
  • Fat: 20-25g
  • Carbohydrates: 30-40g
  • Fiber: 10-15g
Enjoy your delicious and healthy Chocolate Hemp Smoothie!
Chocolate Hemp Smoothie

Conclusion:

This Chocolate Hemp Smoothie isn’t just another smoothie recipe; it’s a powerhouse of flavor and nutrition that I genuinely believe you need in your life. From the rich, decadent chocolate notes to the subtle nutty undertones of hemp seeds, every sip is a delightful experience. But beyond the taste, it’s the sheer simplicity and the incredible health benefits that make this recipe a true winner. We’re talking a quick and easy breakfast, a post-workout recovery drink, or even a guilt-free dessert – all packed with protein, healthy fats, and essential nutrients. Why is this a must-try? Because it’s a delicious and convenient way to nourish your body from the inside out. It’s perfect for busy mornings when you need a quick and satisfying meal, or for those afternoons when you’re craving something sweet but want to avoid processed sugars. Plus, it’s incredibly versatile!

Serving Suggestions and Variations:

Feeling adventurous? Here are a few ideas to customize your Chocolate Hemp Smoothie and make it your own: * Berry Boost: Add a handful of frozen berries (strawberries, blueberries, raspberries) for an extra dose of antioxidants and a burst of fruity flavor. * Nut Butter Bliss: A tablespoon of almond butter, peanut butter, or cashew butter will add creaminess and healthy fats. * Spice It Up: A pinch of cinnamon, nutmeg, or even a dash of cayenne pepper can add warmth and complexity to the flavor profile. * Green Goodness: Sneak in a handful of spinach or kale for an extra boost of vitamins and minerals. Don’t worry, the chocolate will mask the flavor! * Sweeten Naturally: If you prefer a sweeter smoothie, add a drizzle of maple syrup, honey, or a few drops of stevia. * Make it Thicker: Add more frozen banana or ice for a thicker, milkshake-like consistency. * Make it Thinner: Add more milk (dairy or non-dairy) for a thinner, more drinkable smoothie. * Protein Powerhouse: Add a scoop of your favorite protein powder for an extra protein boost, especially after a workout. * Seed Sensations: Add a tablespoon of chia seeds or flax seeds for added fiber and omega-3 fatty acids. I truly believe that this Chocolate Hemp Smoothie will become a staple in your routine. It’s a simple, delicious, and nutritious way to fuel your body and satisfy your sweet cravings. It’s a recipe that I’ve personally enjoyed countless times, and I’m confident that you will too. So, what are you waiting for? Grab your blender, gather your ingredients, and give this recipe a try! I’m so excited for you to experience the deliciousness and the benefits of this amazing smoothie. And most importantly, I’d love to hear about your experience! Did you try any of the variations? What did you think of the flavor? What are your favorite additions? Share your thoughts, photos, and feedback in the comments below. Let’s create a community of smoothie lovers and inspire each other with our delicious creations! Happy blending! Print

Chocolate Hemp Smoothie: The Ultimate Guide to a Healthy Treat

Print Recipe

Creamy chocolate hemp smoothie packed with protein, fiber, and healthy fats. Perfect for a quick breakfast, post-workout snack, or healthy dessert.

  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Total Time: 6 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup unsweetened almond milk (or any milk of your choice)
  • 1 frozen banana, sliced
  • 1/4 cup hemp seeds
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon almond butter (or any nut butter)
  • 1 teaspoon chia seeds
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • Pinch of sea salt
  • 1–2 Medjool dates, pitted (optional, for extra sweetness)
  • Ice cubes (optional, for a thicker smoothie)
  • Optional toppings: cacao nibs, hemp seeds, sliced banana

Instructions

  1. Gather Your Ingredients: Measure and prepare all ingredients.
  2. Combine the Base: Pour almond milk into a high-speed blender.
  3. Add the Frozen Banana: Add the sliced frozen banana to the blender.
  4. Incorporate the Hemp Seeds: Add the hemp seeds to the blender.
  5. Chocolatey Goodness: Add the unsweetened cocoa powder to the blender.
  6. Nutty Flavor and Creaminess: Add the almond butter to the blender.
  7. Chia Seed Boost: Add the chia seeds to the blender.
  8. Vanilla and Cinnamon: Add the vanilla extract and ground cinnamon to the blender.
  9. A Pinch of Salt: Add a pinch of sea salt to the blender.
  10. Sweeten to Taste (Optional): Add pitted Medjool dates to the blender, if desired.
  11. Add Ice (Optional): Add ice cubes for a thicker smoothie.
  12. Blend Until Smooth: Blend on high speed until smooth and creamy (30-60 seconds). Add more almond milk if too thick, or more ice/frozen banana if too thin.
  13. Taste and Adjust: Adjust ingredients to taste (sweetness, chocolate flavor, etc.).
  14. Pour and Enjoy: Pour into a glass or mason jar.
  15. Add Toppings (Optional): Top with cacao nibs, hemp seeds, sliced banana, or other desired toppings.
  16. Serve Immediately: Enjoy immediately.

Notes

  • For a green smoothie, add a handful of spinach or kale.
  • Add a scoop of protein powder for a post-workout boost.
  • Add a pinch of cayenne pepper for a spicy kick.
  • Add frozen mango or pineapple for a tropical twist.
  • Experiment with different types of milk.
  • Add a shot of espresso or instant coffee for a caffeinated boost.
  • Pour into a bowl and top with granola, fruit, and nuts for a smoothie bowl.
  • Freeze in popsicle molds for a healthy treat.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 24 hours. Shake well before drinking. Freezing is not recommended.

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